Come and join us for a basic course on how to brew beer, following the process from the brew pot to the bottle. While the beer is brewing we will discuss the ingredients, procedures and kits available. Here is a chance to taste the malt and hops before they become beer. Once you’ve learned the process, you will be ready to get your own equipment and start your home-brewing adventure!
Instructor: Ray Scolavino, home brewer for two decades, Chemistry teacher with a tendency toward fermented beverages
Note: You must be 21 years of age to attend this class.