Health & Fitness
New Year's Eve dining at Deano's Steakhouse
Treat yourself with the quality food your hard earned dollar deserves this New Year's Eve. We have a special menu for the evening being served from 4-8 pm.
Here is the menu we will feature for your dining enjoyment. Reservations strongly recommended.
New Years Eve Menu
Serving Dinner from 4 to 8 p.m.
- Seared Duck Breast Mac & Cheese
Chef Lisa’s grownup macaroni & cheese with seared duck breast
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- Seafood Stuffed Tenderloin Champagne
Sliced tenderloin stuffed with scallops & shrimp, topped with buerre blanc champagne sauce, served with garlic mashed potatoes
- Truffle Oil Pork Porterhouse Rague
14 oz. bone-in grilled Iowa pork chop, topped with white truffle oil, and served with vegetable rague
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- Princess Haddock
8-10 oz. haddock loin, topped with “creamy crab”, served with jeweled rice
- Veal Chop Demi-glaze
8-9 oz. grilled veal chop, topped with a rich red wine demi-glaze, served with a rich mushroom risotto
- Surf & Turf
14 oz. New York Strip presented with a 4 oz. lobster tail topped with asparagus and béarnaise sauce, served with garlic mashed potatoes
- Ribeye Steak
16 oz. hand cut ribeye, grilled to your liking, served with choice of potato
- Prime Rib
Slow roasted, served with choice of potato