Join Chef Farhana Sahibzada, author of 'Flavorful Shortcuts to Indian/Pakistani Cooking' as she prepares some popular vegetarian Indian food right before your eyes.
ON The Menu:
Fresh Mango Chutney
Massala Bengan ( Eggplant cooked in a tomato based currysauce)
Almond Lassi, a cool refreshing drink for summer!!
and Basmati Rice
The event is Free of charge and is being hosted by Whole Foods Tarzana!!
please RSVP to sprtz-marketing@wholefoods.com to reserve your seat TODAY!!