Want to grow and harvest edibles from your garden year-round? Maureen DeComb, Bay-Friendly Qualified Designer and owner of Green Willow Gardens will lead a free, hands-on talk on the nuts and bolts of high yield production for small urban spaces. This talk is geared toward beginner and intermediate gardeners and includes information on soil, managing pests, crop spacing and rotation. Each participant will receive a detailed handout on creating year-round edible gardens, along with the Bay-Friendly Gardening Guide and discount nursery coupons. There will also be a drawing for garden gifts at the end of the talk.
