Sliders and flights are back at Solano Cellars by popular demand!
This one night only menu includes Riesling-braised pulled pork sliders with apricot-onion confit and slaw on mini pain-de-mie buns for $4 each or 3 for $11.
There will also be doughnut bread pudding with chocolate and bananas. The price is to be determined.
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You can pair them with our Solano Cellar's Summer-of-Riesling themed flight of both dry and sweet German Rieslings, including:
Schloss Lieser
Joh Jos Prum
Muller-Catoir
Josef Leitz
Reinhold Haart