1st Annual Claremont Restaurant Week, July 9-16

Claremont is hosting its first-ever Claremont Restaurant Week – running for eight nights, July 9-16, 2013 – to showcase its many pubs, grills, sandwich shops, bakeries, and fine dining restaurants. Visitors will discover a wide variety of cuisines as 20 of the city’s locally owned eateries and hotel restaurants will participate by offering prix fixe dinner menus.

The participating Claremont restaurants will offer three courses for $20, $30 and $40, in addition to their regular menus:

• Aruffo’s (Italian)

• Casa de Salsa (Mexican)

• Casa Moreno (Mexican)

• The Lounge at Hotel Casa 425 (American)

• Eddie’s New York Pizzeria (Italian)

• Espiau’s (American and Mexican)

• Euro Café (Portuguese)

• Kazama Sushi (Japanese)

• La Parolaccia Osteria Italiana (Italian)

• The Last Drop Café (special lunch menu)

• Loving Hut Claremont (Vegan)

• The Orchard at the DoubleTree by Hilton Claremont (California fusion)

• Packing House Wine Merchants (American bistro)

• Pita Pit Claremont (Greek)

• Pizza ‘N Such (Italian)

• The Press Restaurant (American)

• Saca’s Mediterranean Cuisine

• Tutti Mangia Italian Grill (Italian)

• Walters (Mediterranean, American)

• Z Pizza (Italian)

“Claremont Restaurant Week will showcase the stellar chefs, delicious menus and outstanding restaurants that make up the Claremont culinary scene,” said Maureen Aldridge, CEO, Claremont Chamber of Commerce. Additional details and links to the event menus can be found at http://www.ClaremontRestaurant.com. 

Local hotels offering special Discover Claremont packages, based on availability, include Hotel Casa 425 and DoubleTree by Hilton Claremont. Visitor information and a complete listing of restaurants, hotels, boutiques, day spas, events and more can be found at www.discoverclaremont.com.