Join us at TWENTY/20 for a delicious, four course meal as J Vineyards and Winery walks us through the perfect wine for each delectable plate. Five wine pairings included.
Canapé Reception
Crispy Fingerling Potatoes
Guanciale | Salsa Verde | Manchego
Gougeres
Black Truffle | Goat Cheese | Chives
J Cuvee 20
First Course
Cured Skuna Bay Salmon
Smoked Roe | Fennel | Rye | Buttermilk
J Brut Rose
Second Course
Pan Seared Scallop
Hen of the Woods | Wood Sorrel | Crispy Pig Trotter
2012 Russian River Valley J Chardonnay
Third Course
Spiced Glazed Duck
Caramelized Salsify | Szechuan Pepper
Brussels Sprouts | Persimmons
2012 Russian River Valley J Pinot Noir
Fourth Course
Milk & Chocolate
Chocolate Mousse | Crispy Chocolate
Dulce de Leche | Milk Chocolate Cremeux
2011 Russian River Valley J Pinotage
