Arts & Entertainment
Luscious Libations: Make a Moscow Mule Like Those at Turtle Bay Seafood and Grill
Cool off with some hot new drinks.
Looking for a new spot to enjoy happy hour? This week, Patch's stops by a Foster City, family-run favorite to get a sneak peak of the latest cocktail craze.
Turtle Bay Seafood & Grill's Happy Hour runs from 4 to 6 pm, Monday to Friday.
Here's a link to the Moscow Mule recipe featured in Esquire, as mentioned in the video.
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Moscow Mule
- 1/2 ounce lime juice
- 2 ounces vodka
- 4 to 6 ounces ginger beer
Squeeze lime juice into a Collins glass (or Moscow Mule mug) and drop in the spent shell. Add 2 or 3 ice cubes, then pour in the vodka and fill with cold ginger beer. Serve with a stirring rod.