El Jardin: A French Night in Baja Dinner

What could possibly enhance the delicate flavors of authentic French cuisine crafted by Patrick Ponsaty, a world renowned Master French Chef? How about a south-of-the-border fusion of fresh ingredients and luscious wines carefully selected by the “Best Chef of Baja,” Ryan Steyn!

On Saturday July 11th, well-known Chef Ryan Steyn of El Jardín is joining with award-winning guest chef Patrick Ponsaty from Bellamy’s, to create “A French night in Baja”: a remarkable eight-course dinner paired with elegant wines of the Valle.

Master Chef Patrick Ponsaty has 31 years of culinary experience, practicing in kitchens around the world, and is one of two San Diego chefs to receive the title, “Master French Chef.” This unique European culinary adventure will take place at El Jardín beginning at6:00 p.m. with each seat costing $85 USD. As part of Ensenada and French tradition, each meal will be complemented by a variety of velvety vinos from celebrated Guadalupe wineries such as Adobe Guadalupe, Vincola Torres Alegre y Familia, and Madera 5. Live music and the Le Pinche Frances food truck will add the final touches to this extravagant al fresco feast under the stars.

Foodies can make reservations by calling +52 646 111 7405 or +52 646 156 5384, or emailing eljardindeadobe@gmail.com.