Featuring Linda L. Lipincott, Chef/Owner, Arizona Tamale Factory
Love tamales, hate all the saturated fats? Join in this holiday tradition without fear in this hands-on how to make healthy tamales – made with olive and avocado oils and NO LARD – a host of traditional and non-traditional fillings and sauces and salsas to complete the experience.
$65.
Saturday, December 17th
2:30pm-5:30pm
(Minimum 8, maximum 16).
