Newport Harbor Lawn Bowling Club

Experience a day where precision blends with enjoyment at our upcoming lawn bowling showcase. Every roll is geared towards a great time, making it the perfect opportunity to learn the sport and join our community.

Local Event: Lawn Bowling Open House

Orange County

California

Lawn Bowling Open House

Experience a day where precision blends with enjoyment at our upcoming lawn bowling showcase. Every roll is geared towards a...

A Koji Basics Workshop&nbsp;will be held on Saturday, May 9 at 10:00 AM at Taste Eatery in Lake Forest, focusing on learning how to make Koji-based seasonings and the power of Japanese fermentation.
Discover Koji, the fermentation culture behind Japanese cuisine. In this hands-on workshop, you’ll make your own seasonings and take home over $27 worth of koji-based products. Experience how fermentation enhances flavor and nutrition through guided tastings and demos. Your creations will finish fermenting at home, with the knowledge and confidence to use them daily.
This class is open to ages 14+; participants 17 and under must attend with an adult.
Class highlights include:
<ul>
<li>

Learn the fundamentals of Japanese fermentation and how Koji is used to create staples</li>
<li>

Umami Tasting Experience:&nbsp;

Discover how Koji transforms flavor through a guided tasting</li>
<li>

Make Your Own Koji Seasonings:&nbsp;

Create and take home your own salt Koji, soy sauce Koji and you will receive a&nbsp;ready-to-use batch to take home and enjoy immediately.</li><li>

Amazake Latte Experience:&nbsp;

Create your own matcha or hojicha amazake latte—naturally sweet, no added sugar, and gut-friendly.</li>
</ul>

📍 Location: Taste Eatery, Lake Forest 
💲 Cost: $65 (lesson and light meal included)
Registration and details: 
<a target="_blank" href="https://www.kojiandmore.com/service-page/japanese-vegan-cooking-with-koji-dashi" rel="nofollow noopener"></a><a href="https://www.kojiandmore.com/service-page/koji-basics-japanese-fermentation-class" rel="nofollow noopener" target="_blank">kojiandmore.com/service-page/koji-basics-japanese-fermentation-class</a>
What’s Included:
<ul>
<li>Hands-on workshop making Salt Koji &amp; Soy Sauce (or Tamari) Koji</li>
<li>Pre-made Ama Koji to take home and enjoy immediately</li>
<li>Guided umami tasting experience (multiple comparisons)</li>
<li>Step-by-step guidance on fermentation methods at home</li>
<li>Amazake matcha or hojicha latte (made by you)</li>
<li>Light refreshments: steamed rice &amp; miso soup</li>
<li>Digital fermentation guide</li>
<li>Small-group, interactive experience (max 14 guests)</li>
</ul>

Local Event: Koji Fermentation Basics Workshop: Make Salt Koji, Shoyu Koji & Ama Koji

Lake Forest

Koji Fermentation Basics Workshop: Make Salt...

A Koji Basics Workshop will be held on Saturday, May 9 at 10:00 AM at Taste Eatery in Lake Forest, focusing on learning how to...

Koji Fermentation Basics Workshop: Make Salt Koji, Shoyu Koji & Ama Koji

Comic Quest

FREE Board Game Demo: Sushi Boat
Saturday May 9 Noon - 3pm
Comic Quest is providing FREE demos of a fun board game. Learn in a couple of minutes, it might be your next favorite game.
Plus, a discount on the game all day!
Welcome to Sushi Boat! We are proud to offer you the finest delicacies, hand-crafted by our master sushi chef. Are you new to conveyor belt sushi? You’ll love it! Our chef creates masterpieces and places them on the belt, which brings the sushi right to you.
Just grab whatever looks good as it passes you by and enjoy! Our staff is also on hand to help you if you need it. So take a seat—it’s all you can eat!
Each turn, players perform their choice of actions, including taking plates of sushi off the revolving 'belt' on the board, paying staff tiles for effects, buying side dishes and more.
As you eat, you’ll stack your Plates in front of you. You score points by eating off matching Plates, and for eating a wide variety of sushi types. And you’ll need to pay attention all the time, because you never know when someone will start a Wasabi Challenge!
When the side dish deck runs out, the game ends and players calculate their victory points - highest score wins!

Local Event: Board Game Demo - Sushi Boat

Board Game Demo - Sushi Boat

FREE Board Game Demo: Sushi Boat
Saturday May 9 Noon  - 3pm
Comic Quest is providing FREE demos of a fun board game. Learn in a...

Looking for a unique and delicious way to spend your Saturday in the Lake Forest area?
I’m hosting a hands-on Japanese cooking class on Saturday, May 9 at 1:00 PM at Taste Eatery, where we’ll explore the rich flavors of traditional Japanese fermentation using sake lees and miso.
In this small-group class, you’ll learn how to prepare a comforting, home-style Japanese meal featuring premium black cod (with a vegan option available), along with seasonal dishes that highlight natural umami and balanced flavors.
We’ll cover how sake lees (a nutrient-rich byproduct of sake brewing) can enhance both flavor and nutrition, and how to incorporate it into everyday cooking. You’ll also make a versatile sake lees &amp; miso seasoning to take home and use in your own kitchen.
This class is designed to be relaxed, interactive, and beginner-friendly—perfect for anyone who enjoys Japanese food, is curious about fermentation, or is simply looking for a fun local experience.MENU:
1. Miso Soup from Scratch:
Made with bonito flakes &amp; dried sardines, seasonal vegetables, mushrooms, and a secret ingredient for deeper aroma and flavor.
2. Seasonal Vegetable Salad with Japanese Aromatics: A refreshing salad featuring seasonal vegetables plus Shiso leaf &amp; Myoga (Japanese ginger), finished with ponzu-based dressing.
3. Black Cod Takikomi Gohan (Seasoned Rice Dish)*: Rice cooked with miso &amp; sake lees marinated black cod, burdock root, carrots, dashi, and soy sauce koji.
*Vegan option: Sake lees &amp; miso marinated mushrooms will be used instead of fish while still creating a deeply savory takikomi rice.
4. Hand-Whisked Matcha Amazake Latte (Iced): Whisk your own premium matcha using a chasen and pour it over a base of Koji Amazake and plant-based milk.
BONUS TAKE-HOME
Each participant will also have the option to make approximately 8 oz of a sake lees &amp; miso seasoning mixture to take home.
📍 Location: Taste Eatery, Lake Forest 
💲 Cost: $85 (lesson and full meal included)
Registration and details: 
<a target="_blank" href="https://www.kojiandmore.com/service-page/japanese-vegan-cooking-with-koji-dashi" rel="nofollow noopener"></a><a href="https://www.kojiandmore.com/service-page/koji-basics-japanese-fermentation-class" rel="nofollow noopener" target="_blank"></a><a href="https://www.kojiandmore.com/service-page/black-cod-sake-lees-miso-cooking" rel="nofollow noopener" target="_blank">kojiandmore.com/service-page/black-cod-sake-lees-miso-cooking</a>
What’s Included:
<ul>
<li>Hands-on cooking -&nbsp;This is a fully hands-on class. You’ll cook in small groups and actively participate in each step, not just watch.</li>
<li>Full, complete Japanese meal</li><li>Digital recipes</li>
<li>Small-group, interactive experience (max 8 guests)</li>
</ul>

Local Event: Japanese Cooking Class in OC: Miso & Sake Lees Marinaded Black Cod, Miso Soup & Refreshing Salad

Japanese Cooking Class in OC: Miso & Sake Lees...

Looking for a unique and delicious way to spend your Saturday in the Lake Forest area?
I’m hosting a hands-on Japanese cooking...

Japanese Cooking Class in OC: Miso & Sake Lees Marinaded Black Cod, Miso Soup & Refreshing Salad

What a great way to spend Mom's Day! Come experience the hunt for VINTAGE TREASURES at The Coast this Sunday, May 10th!&nbsp; We are beyond excited to gather the very BEST Vendors and Artisans once again at The Laguna Hills Mall "South Parking Lot" (by the Pumpkin City lot) in Laguna Hills! Vintage Decor, Antiques, Retro, Boho, Garden, Mid-Century Modern, Handmade, Vintage Clothing, Jewelry, Repurposed, LPs, Etc...
Join us for a day of FUN &amp; FABULOUS FINDS! BARGAINS TO FINE ANTIQUES! FREE ADMISSION &amp; FREE PARKING! 8am to 3pm

Local Event: The Coast Vintage Market

Laguna Hills

The Coast Vintage Market

What a great way to spend Mom's Day! Come experience the hunt for VINTAGE TREASURES at The Coast this Sunday, May 10th!  We are...

<h2>Two Ways to Say "Happy Mother's Day"</h2>
<h3>Before Mother's Day:</h3>
Surprise your mom with a personalized home accent created by you. It’s more fun than shopping for the perfect gift, and more meaningful than anything that comes from a store.
Check out our studio’s calendar to find the painting she’d love the most. Sign up, bring your friends, and enjoy wine and painting while you make the perfect gift. Our artists will walk you through every step to ensure a beautiful finished product.

<h3>Mother's Day Weekend in Rancho Santa Margarita:</h3>
So much better than brunch! Make reservations to sip and paint with mom at Pinot’s Palette Rancho Santa Margarita. You and your mama will make forever memories while you laugh, drink and paint together.
No art experience needed! Our professional artists will guide the class to make sure everyone loves their painting. Book your seats soon; Mother’s Day weekend events fill up quickly!

Local Event: Mothers Day Events at Pinot's Palette

Mothers Day Events at Pinot's Palette

Two Ways to Say "Happy Mother's Day"
Before Mother's Day:
Surprise your mom with a personalized home accent created by you....

We are hosting a small, hands-on cooking class focused on the art of "Ichiju Sansai" — the traditional Japanese breakfast balanced for energy and gut health.
We’ll be using Koji (authentic fermentation culture) to create a meal that is gentle on digestion but packed with Umami flavor. If you want to learn how to prepare a wholesome, healing meal from scratch, come cook with me! 🍚🐟
No experience needed — we cook, have fun, and eat together! 
Participants will:
<ul>
<li>
Learn the structure and philosophy of a traditional Japanese breakfast
</li>
<li>
Cook multiple dishes using Koji-based techniques
</li>
<li>
Enjoy a sit-down meal after the lesson
</li>
</ul>
This class is suitable for beginners and home cooks interested in Japanese cuisine, fermentation, and healthier cooking methods.
📍 Location: Taste Eatery, Lake Forest 
💲 Cost: $79 (includes instruction and meal)💛 We’re now booking through Humanitix, where a portion of proceeds supports education and social causes. 
<a target="_blank" href="https://www.kojiandmore.com/service-page/traditional-japanese-breakfast-with-koji-1" rel="nofollow noopener"></a><a href="https://events.humanitix.com/japanese-breakfast-cooking-class" rel="nofollow noopener" target="_blank"></a><a href="https://events.humanitix.com/japanese-breakfast-cooking-class" rel="nofollow noopener" target="_blank">events.humanitix.com/japanese-breakfast-cooking-class</a>


🍱 MENU — All Gut-Friendly, Gluten-Free, Dairy-Free, Fermentation-Focused
1. Miso Soup with Traditional Awase Dashi: A soothing miso soup made with kombu &amp; dried bonito flakes dashi, finished with spinach and mushrooms. 
 
2. Dashi-Maki Tamago (Japanese Rolled Omelet): Fluffy rolled egg seasoned with dashi &amp; koji seasonings, served with grated daikon and soy sauce koji. 
 
3. Steamed Salt-Koji Salmon with Shiso: Tender, umami-rich salmon marinated in salt koji and gently steamed for maximum nutrition and flavor. 
 
4. Steamed Haiga-Mai Rice (served, not cooked in class) : A nourishing, fiber-rich Japanese rice served alongside the meal. 
 
5. Koji Amazake (served, not cooked in class) : A naturally sweet, fermented koji drink topped with optional matcha.
✨ Optional Adventure Bite: 
Natto with soy sauce koji &amp; ama koji — for guests who want to try a true Japan's superfood!

Local Event: Experience a Traditional Japanese Breakfast Cooking Class in Lake Forest! 

Experience a Traditional Japanese Breakfast...

We are hosting a small, hands-on cooking class focused on the art of "Ichiju Sansai" — the traditional Japanese breakfast...

Experience a Traditional Japanese Breakfast Cooking Class in Lake Forest! 

A Koji Basics Workshop&nbsp;will be held on Saturday, June 13 at 1:00 PM at Taste Eatery in Lake Forest, focusing on learning how to make Koji-based seasonings and the power of Japanese fermentation.
Discover Koji, the fermentation culture behind Japanese cuisine. In this hands-on workshop, you’ll make your own seasonings and take home over $27 worth of koji-based products. Experience how fermentation enhances flavor and nutrition through guided tastings and demos. Your creations will finish fermenting at home, with the knowledge and confidence to use them daily.
This class is open to ages 14+; participants 17 and under must attend with an adult.
Class highlights include:
<ul>
<li>

Learn the fundamentals of Japanese fermentation and how Koji is used to create staples</li>
<li>

Umami Tasting Experience:&nbsp;

Discover how Koji transforms flavor through a guided tasting</li>
<li>

Make Your Own Koji Seasonings:&nbsp;

Create and take home your own salt Koji, soy sauce Koji and you will receive a&nbsp;ready-to-use batch to take home and enjoy immediately.</li><li>

Amazake Latte Experience:&nbsp;

Create your own matcha or hojicha amazake latte—naturally sweet, no added sugar, and gut-friendly.</li>
</ul>
📍 Location: Taste Eatery, Lake Forest 
💲 Cost: $65 (lesson and light meal included)
💛 We’re now booking through Humanitix, where a portion of proceeds supports education and social causes.
 <a href="https://events.humanitix.com/japanese-fermentation-workshop-koji-seasonings-101-usd65" rel="nofollow noopener" target="_blank">events.humanitix.com/japanese-fermentation-workshop-koji-seasonings-101-usd65</a>
What’s Included:
<ul>
<li>Hands-on workshop making Salt Koji &amp; Soy Sauce (or Tamari) Koji</li>
<li>Pre-made Ama Koji to take home and enjoy immediately</li>
<li>Guided umami tasting experience (multiple comparisons)</li>
<li>Step-by-step guidance on fermentation methods at home</li>
<li>Amazake matcha or hojicha latte (made by you)</li>
<li>Light refreshments: steamed rice &amp; miso soup</li>
<li>Digital fermentation guide</li>
<li>Small-group, interactive experience (max 14 guests)</li>
</ul>

A Koji Basics Workshop will be held on Saturday, June 13 at 1:00 PM at Taste Eatery in Lake Forest, focusing on learning how to...

Miranda Ceja

Los Angeles Metropolitan Area

Mission Viejo

Rancho Santa Margarita

Trabuco Canyon

Aliso Viejo

Laguna Beach

Laguna Niguel-Dana Point

San Juan Capistrano

Newport Beach-Corona Del Mar

San Clemente

Mikes gardens

Landscaping Hardscaping Turf Irrigation Lighting Painting Custom stone and tile work r11

Landscaping Hardscaping Turf Irrigation Lighting Painting Custom stone and tile work r11 

Capstone Federal Credit Union

Capstone Federal Credit Union is a federally insured, member owned financial cooperative. Our purpose is to serve our members by providing savings, loans and other services in a convenient, equitable and competitive manner. Our members are the bedrock of our credit union. Member-owned and not-for-profit, we’re a financial cooperative that puts your needs first. Our core responsibility is to actively serve our members and the communities they live in whenever possible. You’ll be treated with the respect you deserve and be assured of rock-solid dependability and accurate information from our highly trained staff. Our membership is comprised of a diverse social and economic group, and that’s the way we prefer it. We can only strengthen our credit union through a wide-ranging spectrum of worldviews and ideas. At Capstone FCU, we recognize the value of demographic diversity in our staff as well as volunteers. For this reason, we strive to bring people of diverse backgrounds and experiences into leadership roles at the credit union. We consistently communicate our service to members in a meaningful way so that members, potential members and the community at large will understand and appreciate the unique role that member-owned financial cooperatives can play in their lives. We promise to build our members’ financial strength by helping them to become financially self-sufficient and successful. We further this through consumer education and staying at the forefront of leading-edge ideas and educational programs. The financial strength of the credit union is maintained through annual board elections, periodic focus groups, committee involvement and diversity programs. We also provide financial and in-kind resources to others within the credit union community, and participate in cooperative activities from a local to a national level when appropriate. Capstone FCU also supports other public service activities ranging from the Alzheimer’s Association to the United Way.

Capstone Federal Credit Union is a federally insured, member owned financial cooperative. Our purpose is to serve our members by providing savings,...

Broker Associate: knowledge and expertise

Berkshire Hathaway HomeServices CA Properties

Specializing in Trusts, short sales, first time buyers, Negotiation specialist Lake Forest resident since 1983

Specializing in Trusts, short sales, first time buyers, Negotiation specialist Lake Forest resident since 1983

Nearby Communities

State Edition

National Edition

Events and Things to Do in Lake Forest, CA

Saturday, May 9

Lawn Bowling Open House

MAY

9

10:00 AM

Newport Harbor Lawn Bowling Club, 1550 Crown Dr N, Newport Beach, CA

Sunday, May 10

The Coast Vintage Market

MAY

10

8:00 AM

Laguna Hills Mall, Laguna Hills, CA

Also around town...

Please confirm event details with the organizers before attending

Saturday, May 9

Sunday, May 10

Saturday, June 13

Lawn Bowling Open House

The Coast Vintage Market

Mikes gardens

Capstone Federal Credit Union

Berkshire Hathaway HomeServices CA Properties