Range Life: Serving Up A Local Menu In Livermore

LIVERMORE, CA — After much anticipation, a new bistro-style eatery opened in Livermore in April and has quickly become the talk of the Tri-Valley. Chef Bill Niles and wife Sarah Niles, sommelier and the restaurant's general manager, left their jobs and apartment in San Francisco earlier this year in favor of settling in Livermore.

The eatery features seasonal menu items from local sources and creative craft cocktails, according to the restaurant website. Range Life is located at 2160 Railroad Avenue in Livermore.

In Pleasanton, the Shanghai Dumpling House is celebrating their soft opening by offering 10 percent off, according to their website. They are closed on Tuesdays. The eatery's menu will offer soups, noodle dishes and dim sum. Shanghai Dumpling House is located at 201 Main Street, Suite E. in Pleasanton.

A few miles away, Bake A Wish, which is located in the Gateway Square Shopping Center, opened at the beginning of the month. The menu includes freshly baked cakes, pies, cookies, bread and trendy snacks like avocado toast.

Creamistry, an Irvine-based chain that specializes in made-to-order, liquid nitrogen ice cream using all-natural and organic ingredients, recently celebrated their grand opening in Blackhawk Plaza in Danville. In the same shopping center, Fat Maddie's, the popular San Ramon restaurant named after a goat will soon be open in the space formerly occupied by the Fieldhouse Sports Grill.

See Also:

• Shanghai Dumpling House Opens In Pleasanton
• Lucille's Smokehouse Bar-B-Que Hiring In Dublin
• The Slanted Door To Open In San Ramon

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