Sports

Dodger Stadium Unveils New Food Items For 2026 Season

From loaded fries inspired by a Chinese favorite to a brand-new spicy margarita, Dodger Stadium is offering many new items this season.

The Watermelon Habanero Margarita, shown here with a Tajín-dusted rim in a special Dodgers cooler-style cup, is among the new food and drink items at Dodger Stadium.
The Watermelon Habanero Margarita, shown here with a Tajín-dusted rim in a special Dodgers cooler-style cup, is among the new food and drink items at Dodger Stadium. (Courtesy Levy Restaurants)

LOS ANGELES, CA — When the Dodgers face the Arizona Diamondbacks for their home opener on Thursday, fans will be able to enjoy a new round of food and drink items at Dodger Stadium.

Levy Restaurants, the food, beverage, and hospitality provider for Dodger Stadium, has introduced four new menu items for the 2026 season. The items take their inspiration from a range of cuisines, including Chinese, Hawaiian and Mexican.

Here's a look at what's new, with descriptions from Levy:

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Cochinita Pibil Bone Marrow Tacos (Courtesy Levy Restaurants)

Cochinita Pibil Bone Marrow Tacos: House-braised cochinita pibil topped with rich roasted bone marrow, pickled onions and fresh cilantro on warm blue corn tortillas

Char Siu Pork Loaded Fries (Courtesy Levy Restaurants)

Char Siu Pork Loaded Fries: Crispy fries topped with house-made char siu pork and furikake spice, served with sriracha mayo

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Loco Moco Bowl (Courtesy Levy Restaurants)

Loco Moco Bowl: A Hawaiian comfort classic featuring a juicy seared beef patty over fluffy steamed rice, smothered in a savory brown gravy and crowned with a sunny-side-up egg

Watermelon Habanero Margarita (Courtesy Levy Restaurants)

Watermelon Habanero Margarita: Tequila shaken with fresh lime juice and a house watermelon-habanero mix for the perfect balance of sweet and heat. Served over ice with a zesty Tajín-dusted rim.

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