Enjoy an interesting and informative evening with local author and artist Ellen Blonder. Ellen will be sharing traditional Chinese recipes, stories about growing up as part of an extended Chinese-American family, and beautiful watercolor drawings from her book Eating Every Grain of Rice: A Taste of Our Chinese Childhood in America, which won an International Association of Culinary Professionals’ Julia Child award. Ellen is also the author of Dim Sum: The Art of Chinese Tea Lunch. Her books have led to cooking demos in various places throughout the country, as well as radio and television appearances.
