Bayside Easter Brunch Menu Three-Course Menu

900 Bayside Drive
Newport Beach, CA
949-721-1222
Sunday, April 16
Bayside restaurant is celebrating Easter with an incredible 3-course meal that includes appetizer, entrée and dessert for $48.75 per person plus tax and gratuity. Includes free-flowing Mimosas or Champagne. A 3-course prix-fixe is also available for kids 12 and under for $21.75.
FIRST COURSE - (SELECT ONE)
ASPARAGUS SOUP
Snipped Chives and Garlic Focaccia Croutons
CHOPPED SALAD
Mini Peppers, Artichoke Hearts, Cucumber, Feta Cheese, Garbanzo Beans
Chopped Garden Lettuces, White Balsamic Vinaigrette
HEART OF ROMAINE SALAD
Heirloom Baby Tomato, Parmesan Dressing, Focaccia Croutons
ROASTED RUBY BEETS
California Goat Cheese, Local Strawberries, Balsamic Reduction, Toasted Pistachios
TARTARE OF AHI TUNA
Chili, Soy, Ginger, Crushed Avocado, Cucumber, Crisp Wonton
HICKORY SMOKED SCOTTISH SALMON
Pumpernickel Toast, Dill, Red Onion, Crème Fraiche
BRESAOLA CARPACCIO
Thinly Sliced Air Dried Beef Strip-loin, Capers, Wild Arugula Salad, Shaved Reggiano Parmesan
TOMATO “BURRATA” MOZZARELLA
Vine Ripe Tomato, Di Stefano Burrata, Basil Pesto
MAIN COURSE - (SELECT ONE)
FRITTATA (BAKED ITALIAN STYLE OMELET)
Cave Aged Swiss Cheese, Crushed Avocado, Roasted Potato, Cherry Tomato
“BAYSIDE” BENEDICT
Canadian Bacon, Brioche Toast, Poached Hen Egg, Hollandaise, Asparagus
CRAB CAKE FLORENTINE
Wilted Spinach, Roasted Potatoes, Hollandaise
TIGER PRAWN RISOTTO
Sugar Snap Peas, Reggiano Parmesan
FREE RANGE CHICKEN BREAST
Soft Polenta, Wilted Spinach, Lemon Sauce
LINGUINI PASTA
Ragu of Colorado Spring Lamb, Exotic Spices
VEGETARIAN FUSILLI PASTA “PRIMAVERA”
Garden Vegetable Medley, Shallots, Parsley, Parmesan
GRILLED PRIME CULOTTE STEAK
Potato Trio, Seasons Vegetables, Green Peppercorn Sauce
SLOW ROASTED AMERICAN KUROBUTA PORK CHOP
Bacon Mashed Potatoes, Green Beans, Chipotle “C1” Sauce
BLACKENED PACIFIC SWORDFISH
Lemon Risotto, Mango-Pineapple-Passion Salsa, Petit Greens
WILD MUSHROOM CRUSTED SCOTTISH SALMON
Potato Puree, Asparagus, Riesling Sauce
OPEN FACE MAINE LOBSTER SALAD SANDWICH
Aioli, Avocado, Petit Greens
DESSERT- (SELECT ONE)
DARK CHOCOLATE CAKE
Chocolate Frosting, Chocolate Sauce, Oreo Crumbles
OR
STRAWBERRY ALMOND TART
Vanilla Bavarian Cream, Fresh Strawberries, California Almonds
KIDS MENU
21.75 Per Child (12 years of age or younger)
Asparagus Soup or Heart of Romaine Salad
Crispy Chicken with Mashed Potatoes and Spinach
or
“Curly” Pasta Alfredo
or
Grilled Salmon with Mashed Potatoes and Asparagus
Vanilla Ice Cream with Chocolate Sauce
Bayside is a contemporary dining establishment with an extensive menu emphasizing fresh seafood. The 246-seat restaurant overlooks the tranquil waters of Newport Harbor and features design elements that showcase an ever-evolving fine art exhibition. Among its many unique features include an open-air dining room, wrap-around patio with built-in heaters and sun drapes, comfortable wicker chairs, Japanese screens and large windows. Live entertainment is offered nightly in the bar and lounge. Located at 900 Bayside Drive in Newport Beach, CA. For more information; 949-721-1222 or visit www.BaysideRestaurant.com.