Neighbor News
Midnight in Paris Holiday Dinner Party Cooking Class with Parties That Cook - November 20, 2015
Join Parties That Cook in our North Beach kitchen as we virtually stroll the Pont Neuf to create a meal inspired by the famous City of Light
Learn to make a dream-worthy meal that will make your guests want to come back for more when you re-create it at home. You’ll learn to prepare elegant Tartines with Dungeness Crab and Shrimp Salad and a velvety Pureed Butternut Squash and Apple Soup to begin the meal. The highlight of this Parisian-inspired menu will surely be the Parmesan and Herb-Crusted Filet Mignon with a Red Wine Reduction Sauce. Unveil the pièce de résistance – a dramatic Warm Chocolate Soufflé Cake with Salted Crème Caramel sprinkled with flaky fleur de sel. Bring a bottle of French wine to share with the group - this is a wine-worthy menu!
What’s on the Menu:
· Sparkling Wine
Find out what's happening in South San Franciscofor free with the latest updates from Patch.
· Brioche Tartines topped with Dungeness Crab and Shrimp Salad
· Bacon-Wrapped Persimmon with Goat Cheese and Balsamic-Honey Glaze
Find out what's happening in South San Franciscofor free with the latest updates from Patch.
· Pureed Butternut Squash and Apple Soup
· Parmesan and Herb-Crusted Filet Mignon with Red Wine Reduction Sauce
· Gratin of Baby Spinach and Roquefort Cheese
· Warm Chocolate Soufflé Cake with Salted Crème Caramel
Date: Fri, November 20, 2015
Location: Parties That Cook Kitchen - 271 Francisco Street, San Francisco, CA 94133
Price: $125 per person
Time: 6:30 PM - 9:30 PM
to attend/for more information: http://www.partiesthatcook.com/midnight-in-paris-holiday-dinner-party-co...
or contact Mariangela at 415-441-3595 or classes@partiesthatcook.com
