Sensory Evaluation and Tasting Workshop- Extra Virgin Olive Oil

Part 1 of 3: Extra Virgin Olive Oil

A 3 part Sensory Evaluation & Tasting Workshop hosted by owner, Ann Sievers.

- Aroma & sensory perception of Extra Virgin Olive Oils

- Pair oils with different foods

- Discuss what you learned in the workshop

- Enjoy the fun of sensory tasting!

Cost of each class is $45, and includes carefully selected food pairings. Seating is limited.

Follow up class:

Thurs, June 15th, 6pm-8pm: Co-Milled Oils

Thurs, Sep 7th, 6-8pm: Balsamic Vinegar Reductions

Il Fiorello is located at 2625 Mankas Corner Rd., Fairfield, CA 94534.
For more information, call (707) 864-1529. Follow us on Facebook, Instagram & Twitter.