
Bonjour!
Find your inner Julia Child and joins us as we explore the joys of French cuisine in a fun and simple way.
What´s on the menu? Poisson en papillote (fish in parchment paper), quiche, ratatouille, and crêpes for dessert.
Find out what's happening in Bethwoodfor free with the latest updates from Patch.
This class will take place this Sunday, March 1st, from 3 to 5pm. Open to young chefs ages 7-13. Cost is $40/child. Space is limited, so advanced registration is required.
Interested? Please contact Michelle at 203.213.9593 or michelle@kidalicious.com.