
Join us this Sunday and explore some of the wonderful flavors that make up the Israeli cuisine.
What´s on the menu? Stuffed cabbage leaves, falafels with homemade pita and creamy tahini sauce, hummus, couscous salad, and coconut macaroons.
Kidalicious hands-on class will take Sunday, March 22 from 3 to 5pm. Cost is $40/child. Open to young chefs ages 7-13. Advanced registration required.
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For questions or to sign up, please contact Michelle at 203-213-9593 or michelle@kidalicious.com
For up-to-date information about our classes and events, please follow Kidalicious on Facebook: https://www.facebook.com/pages/Kidalicious/1459809554301554