Join Tastebudsct for a culinary journey to America's founding — a flavorful and fun way to celebrate America's 250th anniversary!
We will revisit the culinary traditions of early Americans, when simplicity, resourcefulness, and a deep connection to nature were the hallmarks of cooking styles.
From hearty stews and breads to sweet treats and preserves, these classic dishes all showcased the ingenuity and creativity of the American colonial cooks who still inspired us today. The tasting menu includes Johnnycakes, Traditional Wampanoag Succotash Recipe and Old Fashioned Hermits.