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Vito's by the Water Participating in Taste of the Suburbs

From Sept. 8 through Sept. 21, the restaurant will be offering a special, three-course prix-fixe menu for only $20.14.

Posted Sat, Sep 6, 2014 at 12:20 pm ET

It is once again time for Taste of the Suburbs, and this year, Vito’s by the Water is taking part.

From Sept. 8 through Sept. 21, the restaurant will be offering a special, three-course prix-fixe menu for only $20.14 (plus tax and gratuity).

Taste of the Suburbs comes on the heels of a successful Taste of Hartford, which took place in July and August.

For reservations, call 860-285-8660 or make one via the online reservation system.

Menu

(Choose one of each)

1st Course

Vito’s Meatballs – Creamy mashed potato, sweet corn, and wild mushrooms.

Mussels Pepperonata – Sausage, sweet vermouth, roasted peppers, and tomatoes. Served with crostini.

Garlic Bread – Garlic spread, mozzarella.

Entrée

Chicken Marsala – Wild Mushroom marsala sauce. Served over linguini.

Tilapia – Served with braised lentils with crispy prosciutto and cranberries. Over a truffle and fennel puree.

Pasta Alla Vodka – Vodka pink sauce with sweet peas tossed with rigatoni.

Dessert

Tiramisu

Cannoli