July
19th - 4 - 6pm Louisiana Dinner will be held in the pavilion (weather
permitting) or in the upstairs hall. Tickets are $12, $6 children under
10. Menu: stuffed Flounder with lobster topping, shrimp creole with
rice, spicy meatballs, red beans and rice, mac and cheese, salad, desserts and
beverages.
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