Community Corner
Harvest Wine Dinner at Jesse Camilles
The Naugatuck Exchange Club Foundation in cooperation with Jesse Camille's Restaurant Proudly Present the Annual Harvest Wine Dinner

Join us for a California Wine-Inspired Harvest Wine Dinner!
The Naugatuck Exchange Club Foundation in cooperation with Jesse Camille’s Restaurant Proudly Present the Annual Harvest Wine Dinner
Featuring 5 Courses paired with 5 Select Wines
Find out what's happening in Naugatuckfor free with the latest updates from Patch.
Saturday Evening Saturday, November 16, 2019 at 6 p.m.
Welcome Reception
Find out what's happening in Naugatuckfor free with the latest updates from Patch.
Charcuterie Board with Artisanal Cheeses and Cured Meats
Dried Fruit, Berries, Fig Jam, Candied Nuts, Olives, Sliced Baquette
Paired with Caymus Sparkling (Napa, California)
First Course
Maryland Crab Cake with Roasted Red Pepper Aioli / Gremolata / Smoked Sea Salt
Paired with Louis Latour Bourgogne Pinot Noir (Cote D’Or, France)
Second Course
Charred Heirloom Tomato Bisque with Asagio and Goat Cheese Crostini
Paired with B.R. Cohn Rose (Sonoma, California)
Stacked Sicilian Citrus Salad with Goat Cheese, Crushed Pistachio, Red Onion
Shaved Fennel and Cured Olives in Champagne Vinaigrette
Paired with Cuvaison Sauvignon Blanc (Sonoma, California)
Third Course
Citrus Beer Braised Beef Short Rib with Parsnip Carrot Puree and Roasted Garlic
Sauteed Swiss Chard / Hoisin Tamarind Lime Glaze/ Toasted Sesame Seed
OR
Agave Dijon Baked Swordfish with Ancient Grain Rissotto
Pickled Red Onion/ Tart Green Apple / Maple Cider Glaze / Roasted Zucchini
Paired with Mer Soleil Pinot Noir (Napa, California)
Dessert Course
To Die For Chocolate Dessert
Paired with Duckhorn Merlot (Napa, California)
$75 per person – Tax and Gratuity Included – Reservations Required - Please Call 203.723.2275