Last week was a whirlwind World Language Week at St. Luke’s. With International flags flying, the Commons was home to a week of singing, dancing and eating—all with a global flair, bien sûr! Delicious French pastries made by our very own Mme.Sarrazin were on sale as nearby students belted out “Let It Go” from Frozen in French, Spanish, Latin and Mandarin. Other days brought an array of international costumes, creative catapults, and music of the world performed during Coffeehouse. A highlight of the week was a visiting Russian dance troupe whose young dancers wowed faculty and students.
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