Michael's Dairy Opens for the Season April 1

Michael’s Dairy, 629 Montauk Avenue, New London, opens for the season on Friday, April 1, from 2-8 p.m.

Michael’s will serve 16 flavors of Bliss and Gifford’s ice cream – with 32 rotating flavors offered during full summer operations – and vegan ice cream, made on the premises at Michael’s from coconut milk. Specialty coffees are also available.

Hours from April 1-May 26 are Tuesday-Friday, 2-8 p.m. and Saturday and Sunday, Noon-8 p.m. (closed Mondays).

Beginning May 27 through the end of the summer, Michael’s will be open 7 days, Monday-Thursday, 2-9 p.m. and Friday-Sunday, Noon-9 p.m.

For more information, visit the Michael's Dairy website: mitchell.edu/michaels-dairy/