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Business & Tech

Norwalk Food News

CT Restaurant Week; Cooking Classes; Local Farmers Markets

Sugar & Olives, a relaxed and eclectic space just over the border in Norwalk, announces cooking classes for kids, a four-class session for $200 for various ages. 

Master Chocolatier Fritz Knipschildt of & Knipschildt Chocolatier offers "The Marriage of Desserts & Wine" on Thursday, February 24,  $85 per person. RSVP www.clarkeculinarycenter.com or call 800.842.5275. 

will host a wine dinner on Wednesday, Feb 23 at  7.15 p.m. The $55 per person dinner (excluding taxes and gratuity) includes a round of signature cocktails followed by a four course dinner paired with select wines.

Find out what's happening in Norwalkfor free with the latest updates from Patch.

Connecticut Restaurant Week kicks off February 27. Check out deals, schedules and which restaurants are closest to your Norwalk neighborhood, including Ridgefield and Westport.

A new carb-filled restaurant arrives in Norwalk: .

Find out what's happening in Norwalkfor free with the latest updates from Patch.

Tuesdays are Taco Tuesday & Trivia Night at . 

Nearby Winter Farmers Markets: Weston at Norfield Grange on Saturdays, 12 noon at Good Hill Road, from 10 a.m. to 2 p.m.; Westport Winter Farmers Market on Thursdays at Gilberties, at 7 Sylvan Lane, Thursdays, 10 a.m. to 1 p.m.; and Fairfield Market on Saturdays at the Greenfield Hill Grange 1873 Hillside Road from 10 a.m. to 1 p.m.

A taste of summer with Chef Nicole's Salmon Tacos, shop your local Norwalk markets for ingredients.

Restaurant Pick: Trade your morning waffles for pizza and try a breakfast pizza at  on Wall Street.

 

Editor's note: See also Patch's article on Giuseppi's Tratoria, another restaurant that recently opened in Norwalk:

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