The Dressing Room restaurant debuts Fairfield Bread Company's award-winning Flaxette Bread.
The Fairfield Cheese Company will host "The Cheeses of Spain & Portugal," and evening class on Tuesday, March 8, 7 to 9 p.m. For reservations, email laura@fairfieldcheese.com or call 203.292.8194.
chef Bill Taibe is tapped for a James Beard Award and shares with us his recipe for spaghetti with braised veal leg.
Find out what's happening in Shelton-Derbyfor free with the latest updates from Patch.
A CTbites "Guide to Juice Fasts in Fairfield County."
Connecticut Restaurant Week kicks off February 27. Check out deals, schedules and which restaurants participating closest to your Shelton neighborhood.
Find out what's happening in Shelton-Derbyfor free with the latest updates from Patch.
Winter Farmers Markets: Weston at Norfield Grange on Saturdays, 12 noon at Good Hill Road, from 10 a.m. to 2 p.m.; Westport Winter Farmers Market on Thursdays at Gilberties, at 7 Sylvan Lane, Thursdays, 10 a.m. to 1 p.m.; and Fairfield Market on Saturdays @ the Greenfield Hill Grange 1873 Hillside Road from 10 a.m. to 1 p.m.
Restaurant Pick: Ten China Bistro in Wilton offers Asian fusion with an unforgettable dish – don't miss the Thai Coconut Curry Casserole.
