Join Beth Hillson, president of the American Celiac Disease Alliance, food editor and author, and Executive Chef Roland D. Glover for an exciting demonstration of cooking gluten-free. A variety of courses will be discussed, and Hillson's cookbook, Gluten-Free Makeovers, will be sold.
Free. Register online at the Event Calendar at www.echn.org or call 1-888-299-3676.
