Join Master Chef Pietro Scotti as he leads a 10-day culinary cruise in the Mediterranean, August 6-16, 2011, roundtrip from Rome. Cooking demonstrations, wine tastings, custom shore excursions at each port and an optional trip to the chef's home island of Ischia. Prices, including cabin, taxes, port charges and event fee of $250, from $2005, all-inclusive. Call us at: 203- 221-3171 or email egreenwald@cruiseplanners.com for more details and to book your trip.
This post was contributed by a community member. The views expressed here are the author's own.
The views expressed in this post are the author's own. Want to post on Patch?
More from Westport
Politics & Government|
Westport Seeking Concessions Vendor For Longshore Club Park & Compo Beach
Arts & Entertainment|