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Business & Tech

Seniors Go Green with St. Patrick's Luncheon

Westport's Center for Senior Activities celebrates the shamrock season with a traditional St. Patrick's Day Luncheon at noon Wednesday, March 17.

The menu includes corned beef and cabbage, boiled potatoes, baby carrots, Irish soda bread, and a shamrock cookie. All the while, guests will enjoy entertainment by The Hoot Owls.

Reservations are required; space is limited. To reserve a place at the table,  call 203–341–5099.

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