This post was contributed by a community member. The views expressed here are the author's own.

Business & Tech

Tapas, Paella & Wine Dinner

Ancona’s Wines & Liquors and  Bernard’s of Ridgefield
Cordially invite you to:

Tapas, Paella & Wine Dinner

October 28th, 2011 at 7:00p.m.
Bernard’s
20 West Ln. Ridgefield, CT 06877

For Reservations, Please Call
203-438-8282

Menu:
Tapas:
Black Olive, Anchovy & Caper Spread
Catalan Guacamole
Zucchini, Onion, Orange & Rosemary Hot Pepper Jam
Garbanzo Salad with Sherry Shallon Vinaigrette
White Bean Salad with Cured Pork Belly Dressing
Grilled Bacala Salad
Bacalao Hash
Mackerel Escabeche
Octopus & Potato Salad
Marinated Anchovies & Olive
Seville Marinated Carrots
Goat Cheese Stuffed Pequillo Peppers
Grilled Marinated Eggplant
Calamari Seviche
Mussel & Chorizo Salad

Paella Feast to Follow

Cheese & Dessert

$85 per person + tax & gratuity

The views expressed in this post are the author's own. Want to post on Patch?