
Ancona’s Wines & Liquors and Bernard’s of Ridgefield
Cordially invite you to:
Tapas, Paella & Wine Dinner
October 28th, 2011 at 7:00p.m.
Bernard’s
20 West Ln. Ridgefield, CT 06877
For Reservations, Please Call
203-438-8282
Menu:
Tapas:
Black Olive, Anchovy & Caper Spread
Catalan Guacamole
Zucchini, Onion, Orange & Rosemary Hot Pepper Jam
Garbanzo Salad with Sherry Shallon Vinaigrette
White Bean Salad with Cured Pork Belly Dressing
Grilled Bacala Salad
Bacalao Hash
Mackerel Escabeche
Octopus & Potato Salad
Marinated Anchovies & Olive
Seville Marinated Carrots
Goat Cheese Stuffed Pequillo Peppers
Grilled Marinated Eggplant
Calamari Seviche
Mussel & Chorizo Salad
Paella Feast to Follow
Cheese & Dessert
$85 per person + tax & gratuity