
– Fairmont Washington, D.C., Georgetown and Veuve Clicquot are partnering for a limited-time pop-up experience in celebration of the IndyCar Series historic debut in the nation's capital with the inaugural Freedom 250 Grand Prix.
From Friday, August 14, through Sunday, August 23, guests can enjoy elevated culinary pairings featuring Veuve Clicquot in the hotel's lush Courtyard, Lobby Bar and Loggia from 11am until to 11pm daily. The festive experience will feature signature Veuve Clicquot décor, bistro-style seating and photo opportunities that add to the experience.
Executive Chef Jaime Montes de Oca and his culinary team have created a menu of specialty pairings, including a glass of Veuve Clicquot Yellow Label.
Chesapeake Oysters | $35
Three Chesapeake oysters with cauliflower mousse and caviar
Lobster Temaki | $32
Hand-held sushi cone with Maine lobster, cucumber, avocado, sushi rice and nori
Roseda Farm Burger | $45
Roseda Farm beef burger with garlic chili mayonnaise, crispy pancetta, aged cheddar, served with French fries
Guests may substitute a glass of Veuve Clicquot RICH or Veuve Clicquot RICH Rosé
Served over ice with fresh strawberries for an additional $5.
No reservations are required for the Fairmont x Veuve Clicqout Pop-up Share and Pair. Tax and gratuity are not included.