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Neighbor News

Father-Daughter Lunch

Daddy-Daughter lunch

VALENTINE’S DINNER Menu

Hors d’oeuvres

~Sundried Tomato Bruschetta~

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~Fried Spanish Olives Stuffed with Cheese~

1st Course

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FIJI

Grilled Hearts of Romaine Salad, Applewood Smoked Cherry Tomatoes, Julienne Fuji Apples, Feta, with Champagne-Mustard Vinaigrette

2nd Course

PARIS, FRANCE

Chicken Wellington in a buttery, flaky pastry with Beurre Rouge; Roasted Garlic Smashed Yukon & Red Bliss Potatoes; Sautéed Haricot Verts and Glazed Carrots

3rd Course

BUENOS AIRES, ARGENTINA

Chocolate Cake, “S’mores Style”

Decadent Chocolate Cake, Marshmallow Cream Topping, Graham Cracker Dust with Chocolate Sauce & Dulce de Leche

FATHER -DAUGHTER VALENTINE’S DAY LUNCH

ICEBERG B.L.T. WEDGE WITH CUCUMBER RANCH DRESSING

CHICKEN PARMESAN- HAND BREADED CHICKEN BREAST TOPPED WITH SILKY MOZZARELLA ON A HERBED PASTA NEST WITH MARINARA SAUCE, AND GLAZED CARROTS

S’MORES CUPCAKE

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