The culinary showroom at Grand Kitchen & Bath welcomes chef Elizabeth Dougherty from Food Nation Radio Network and guest chef Dr. LindaJoy Rose, author of “Raw Fusion: Better Living Through Living Foods." The two will conduct a free demonstration creating dishes to sample such as Portobello Pesto Pizza, Goldenberry Vinaigrette Salad and Honey-Orange Blossom Fruit Parfait. Beer, wine, and other refreshments served.
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