
The State Botanical Garden of Georgia will host Cultures and Cuisines on August 23. This event will feature cuisines of the Spanish-American, Middle Eastern and Mediterranean collections of the International Garden.
This event is a fundraiser that supports the Botanical Garden of Georgia Plant Collections and will offer tastings from several local restaurants including the following:
The Grit
Kumquat Mae Bakery and Cafe
The National
Porterhouse Grill
Square One Fish Co.
Trappeze Pub
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Live music will be provided by BotJam, a winner at the 2011 AthensBusinessRocks contest.
Tickets are available for $30. Contact 706-542-1244 or email garden@uga.edu.