Atlanta Restaurants Taking Thanksgiving Reservations: Here Are 10

ATLANTA, GA — Thanksgiving Day is quickly approaching as 2019 nears the end. Patch realizes that not everyone has the time or interest in preparing a big feast at home, which is why we've compiled a list of ten restaurants in Atlanta that will be open on Nov. 28 for Thanksgiving and they're still taking reservations. Book now because slots are filling up!

The Sun Dial Restaurant at The Westin, PeachTree Plaza

• 210 Peachtree St NW Atlanta

The Sun Dial will serve a pre-fixed, three-course Thanksgiving meal from 11:30 a.m. to 8 p.m. Guests will be treated to a menu featuring a classic Thanksgiving dinner and some of the restaurant’s most popular appetizers, entrées and desserts. Highlights from the menu include:

• Roasted turkey with buttermilk whipped potatoes, apple-sage stuffing and garlic green beans, finished with turkey gravy and cranberry chutney
• Pan seared halibut with wild rice pilaf
• NY Strip with Brussel sprouts and root vegetable hash
• Bourbon pecan pie

Reservations can be made at SunDialRestaurant.com or on OpenTable.
The meal will cost $85 per adult and $25 per child (12 and under), plus tax and gratuity.

Sage Woodfire Tavern

• 4505 Ashford Dunwoody Rd Suite 8, Atlanta

Open for brunch, 11 a.m. - 3 p.m. and dinner from 4 -10 p.m. The restaurant is still taking reservations. On Thanksgiving Day they are offering a three-course meal ranging from $29-34. The meal comes with the choice of a soup or salad, one of three entrees and dessert.

• Soup of the day is a butternut squash soup served with a puff pastry. The salad is a harvest salad with mixed greens, dates, cranberries, almonds, topped with a vinaigrette.
• For the entrees, the first is the traditional oven roasted turkey dinner for $29. It comes with sides such as a sweet potato casserole, Yukon mashed potatoes, sweet carrots and a homemade turkey gravy.
• The second dinner is $32 and is the raised leg of lamb with a demi-glace cranberry sauce. It comes with the same sides.
• The last entree option is the slow roasted prime rib for $34. It also comes with Yukon potatoes and other sides.

There will be featured desserts on the menu that night including pecan pie and pumpkin pie.
Reservations can be made online, through OpenTable

or by calling (770) 804-8880

Einstein's in Midtown

• 1077 Juniper Street, Atlanta

Open Thanksgiving Day, the American restaurant is offering a pre-fixed menu for $45.

First Course:
Pumpkin Soup with Rosemary Crème Fraîsche and Spiced Pepitas; Wilted Green Salad with Warm Bacon Vinaigrette; Cheddar Cheese Curds with Cranberry Dipping Sauce, or Honeycrisp Apple Salad

Second Course (select from six entrees):

• Oven-Roasted Turkey Breast served with smashed garlic red potatoes, cornbread stuffing, green bean almondine, and turkey gravy
• Spiral Cut Ham served with whipped maple sweet potato, creamed spinach
• London Broil served with potatoes au gratin, pancetta-roasted brussel sprouts, au poivre sauce .
• Pan-Seared Porcini-Dusted Canadian Salmon served with saffron risotto, grilled asparagus
• Crispy Turkey Leg served with sweet potato and sausage hash, cranberry jelly
• Stuffed Acorn Squash served with vegetarian stuffing, honey-glazed baby carrots, smashed garlic red potatoes

Third Course:

• Choice of: Pumpkin Cheesecake Flan, Pecan Pie and Apple Cobbler

Reservations can be made online, through OpenTable, or by calling (404) 876-7925

10th & Piedmont

• 991 Piedmont Ave. NE Atlanta

The Southern seafood restaurant is taking reservations and will be open on Thanksgiving Day from 10 a.m. to 9 p.m. Customers can relax and enjoy Executive Chef Chamichael's traditional buffet, including Carving Stations Turkey, Prime Rib and delicious selections for $39/adult, $16/kids 5-12.

Reservations can be made online, through OpenTable, or by calling (404) 602-5510.

Tiny Lou's - Hotel Clermont

• 789 Ponce De Leon Ave NE, Atlanta

The Virginia Highland restaurant serves French Classics and Seasonal American Cuisine and will be open on Thanksgiving Day. Reservations can be made online or through OpenTable.

Le Bilboquet - Atlanta

• 3027 Bolling Way NE, Atlanta

This Upscale French Bistro in Buckhead will be open on Thanksgiving Day and is taking reservations. They will be offering a pre-fixed menu at $75 per person from 12-8pm. The regular menu will not be available.

Reservations can be made online, through OpenTable or by calling (404) 869-9944.

Saltwood – Charcuterie & Bar

• 1065 Peachtree St NE, Atlanta

This Thanksgiving, spend less time in the kitchen and more time with your family – when you dine at Saltwood Charcuterie & Bar located at Loews Atlanta Hotel. Enjoy a one-of-a-kind 3-course menu experience from Executive Chef Fabien Biraud.

Choose from First Course starters like Sweet Potato Bisque (coriander yogurt, toasted pepitas), Southern Caesar Salad (Saltwood ham, clothbound cheddar, cornbread crumble), Brussels Sprouts Salad (baby kale, butternut squash, poached pear, toasted almond, feta) or Cider Glazed Pork Belly (apple-cranberry chutney, cardamom whipped sweet potatoes)

Second Course main entrees include Turkey Dinner (roasted turkey breast, glazed carrots, turkey sausage stuffing, cranberry sauce), Smoked Joyce Farms Chicken (butternut squash, roasted Brussels sprouts, cider jus), Roast Beef Tenderloin (marble potatoes, roasted Cipollini onions, smoked tomato butter) or Sixty South Salmon (cauliflower, baby carrots, purple potato puree, parsnip chips).

Third Course dessert, choose from Merlot Poached Pear (cranberry cardamom consommé, goat cheese), Gingerbread Bread Pudding (maple cinnamon ice cream, maple tuile), Chocolate Mousse Cake (espresso ice cream, Georgia pecans, Kahlua cremeux) or Pumpkin Tart.

Reservations can be made through OpenTable.

Gyu-Kaku - Atlanta

• 265 18th St NW Ste 4130

Located in Atlantic Station, this Japanese BBQ restaurant is still taking reservations for Thanksgiving Day. There’s a personal grill installed at every table and the restaurant is known for its shared plates. Reservations can be made through OpenTable.

Morton's The Steakhouse - Atlanta - Downtown

• 303 Peachtree Center Ave NW, SunTrust Plaza Building

This downtown Atlanta restaurant is taking reservations for Thanksgiving Day. Reserversations can be made through OpenTable.

Truva - Virginia Highlands

• 842 North Highland Avenue Northeast, Atlanta

This Mediterranean restaurant located in Virginia Highlands is taking reservations for Thanksgiving Day. Reservations can be made through OpenTable.