
Event Details
Get into the spirit of fall with a hands-on cider-making workshop led by Green Market Manager, Matthew Bagshaw. Participants will use locally sourced apples and a homestead-scale press to make fresh apple cider the old-fashioned way, with each guest taking home a pint. The $15 workshops are open to participants ages 21 and older.
To register for the Nov. 12 class, please visit here and for the Nov. 18 class, please visit here.