Business & Tech
Barrow County Restaurant Inspections for July 24: Local Subway Scores 86
Find out how Barrow restaurants and places that offer food services scored on recent health inspections.

The Northeast Health District reports the following health inspection scores for Barrow County.
, 444 Atlanta Highway, Suite 900, Winder
Score: 86
Date of inspection: July 12, 2012
Type of inspection: Routine
Critical violations:
- Violation of: 2-1B. Hands clean and properly washed (An employee was observed donning gloves with no handwash. Corrected on site by stopping employee and asking her to wash her hands before donning gloves.)
Non-critical violations:
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- Violation of: 2-2B. Proper eating, tasting, drinking, or tobacco use (An employee drink cup with no lid or straw was stored on prep table.)
- Violation of: 2-2D. Adequate handwashing facilities supplied & accessible (No soap in women's restroom. Corrected on site by restocking.)
- Violation of: 15A. Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used (Leak in walk-in freezer. Do not store food under drip.)
Bojangles, 268 N. Broad St., Winder
Score: 99
Date of inspection: July 12, 2012
Type of inspection: Routine
No critical violations
Non-critical violations:
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- Violation of: 15C. Nonfood-contact surfaces clean Water, Plumbing and Waste (Condensation build-up on ceiling and floor of walk-in freezer.)
The Spa at Chateau Elan, Haven Harbour Drive, Braselton
Score: 95
Date of inspection: July 16, 2012
Type of inspection: Routine
No critical violations
Non-critical violations:
- Violation of: 4-2B. Food-contact surfaces: cleaned & sanitized (Drink machine — Coke dispenser — nozzles soiled. Remove daily and clean and sanitize.)
- Violation of: 14A. In-use utensils: properly stored (In-use utensils stored on oven door handle. Store on clean plate or tray.)
Le Soleil Pool Bar, 100 Rue Charlemagne, Braselton
Score: 99
Date of inspection: July 16, 2012
Type of inspection: Routine
No critical violations
Non-critical violations:
- Violation of: 14C. Single-use/single-service articles: properly stored, used (Single service cups not stored in sleeve to protect from contamination.)
What has been your experience at the restaurants listed above? Tell us in comments.
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