Summer Asian Hands On

With Rosemary Rutland.  Brighten up your next patio party with great Asian delights. Learn cooking techniques with these delicious and contemporary recipes that will delight your guests. Meet Chef Rosemary in the kitchen where you will make Steamed Mussels in Herb Coconut Broth, Shrimp Sticky Rice Balls, Bánh Hỏi (Vietnamese Rolls) with Dipping Sauce, Chicken Vegetable Dumplings with Scallion Dipping Sauce and Seafood Dumplings with Coconut Curry Sauce.