This post was contributed by a community member. The views expressed here are the author's own.

Schools

On a “Steak-Out”

Joni Zeccola, Neighbor

With Christopher Von Egger.  Chef Christopher Von Egger of the Buckhead location of Morton’s is here to share some recipes that take the steak outside the norm. You’ll enjoy and learn how to prepare succulent Steak Sandwiches, Bleu Cheese Steak Crostini, and the always delicious Steak Tartar.

The views expressed in this post are the author's own. Want to post on Patch?

More from Brookhaven