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Schools

Seafood Secrets Hands On

Gloria Smiley shows you how to prepare and enjoy seafood.  She'll share her secrets to grilling, broiling and baking seafood dishes such as Scallops Baumaniere, Grilled Mahi Mahi with Lemon and Basil Butter, Crab Cake Sliders and Flounder with Lemon and Capers.  Gloria will also offer tips and secrets to selecting the perfect seafood for your meal.  She will demonstrate the proper technique for filleting a whole fish.

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