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Schools

Superfoods for Life: Summer's Ripened Vines

Joni Zeccola, Neighbor

With Megan McCarthy. 

Whether you grow your own or buy them from your local market, they are easy to find, full of nutrients and at their peak of flavor. Watch and learn as Chef Megan McCarthy makes Tomato Caprese Salad, Summer Garden Gazpacho, Chicken “Falafel” with Tzatziki Sauce, Fresh Strawberries with Balsamic Sauce, and Strawberry-Basil Slush Coolers. Come see and taste why “vine-ripened” is worth the wait. (Class II: 8/16, Class III: 9/13)

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