Gummy Food Residue, Brown Substance In Ice: Atlanta Area Restaurant Inspections

ATLANTA, GA — Some signs of a bad restaurant are pretty obvious: Off-putting smells, grimy tables or unkempt employees are all red flags. But sometimes the problem is harder to spot, such as food stored at improper temperatures or unclean kitchen equipment. And some kitchens are spotless, with every safety rule followed.

Do you know how clean your local coffee shop, restaurant or school kitchen is? Look through these recent food safety inspections from around the Atlanta area courtesy of Patch.

Click on the links below to see recent inspection reports for area restaurants.

• Paulding County Restaurant Inspections: BB's Sport Bar, Folks, Thai Mango, Johnny's Pizza
• Douglas County Restaurant Inspections: Bankhead Diner, Bojangles, Pizza Hut, Tasty Fast
• Forsyth County Restaurant Inspections: Carrabbas, Dairy Queen, Good Ol' Days, Zen Fuji
• Restaurant Inspections: 'Thick, Gummy' Food Residue, Excessive Debris Buildup
• Restaurant Inspections: No Hair Restraint, Food Not Holding At Proper Temperature
• Gwinnett County Restaurant Inspections: Yogli Mogli, Burger 21, The Curry Pot, Antoinette's Cafe
• Cobb Restaurant Inspections: 'Observed Wiping Cloths With Food Debris On Counter Tops'
• Atlanta Restaurant Inspections: ‘Observed Brown-Like Substance In Ice Dispenser’

SIGN UP: Get Patch's Daily Newsletter and Real Time News Alerts. Or, if you have an iPhone, download the free Patch app.

»Image via Shutterstock