Ponce City Market Preview Dinner with Meherwan Irani

This spring, executive chef and owner Jay Swift of 4th & Swift partners with Ponce City Market to welcome soon-to-be neighbors, Guy Wong of Ton Ton, Anne Quatrano of Dub’s Fish Camp, Sean Brock of Minero, Meherwan Irani of the unnamed Indian street food concept and Linton Hopkins of H&F Burger, for a series of dinners featuring sneak previews of each chef’s forthcoming concepts. The series will celebrate the opening of Ponce City Market’s highly anticipated Central Food Hall by giving Atlantans an exclusive first taste of the up-and-coming Old Fourth Ward restaurants.

Meherwan Irani, James Beard Award-nominated chef and founder of Chai Pani in Decatur, Ga. and Asheville, N.C., will open an eagerly anticipated new Indian street food concept later this season at Ponce City Market. Guests at Irani’s preview dinner on Tuesday, May 19, can expect a meal inspired by the forthcoming restaurant.

Tickets cost $50 per person, including dinner and one cocktail. 10 percent of proceeds will be donated to The Giving Kitchen and Historic Fourth Ward Park Conservancy.Ticket Link: http://www.brownpapertickets.com/event/1409459