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Neighbor News

Black "Truffle" Friday at Portofino

Take a break from the Black Friday craze to enjoy a special once-a-year menu at Portofino.

Escape the Black Friday frenzy and enjoy Portofino’s inaugural Black “Truffle” Friday menu. The special a la carte menu will feature dishes prepared with freshly foraged Umbrian black truffles. This year, chef Matt Marcus will feature dumplings, pappardelle, potato wrapped monkfish and braised wagyu short rib, all featuring black truffles. Don't miss your only chance to enjoy these decadent dishes before they are gone until next year!

The special menu will only be available Friday, November 28, and Saturday, November 29 from 5 p.m. - 11 p.m.

Book your reservations at http://www.portofinobistro.com/ or by calling 404.231.1136

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