A Hard Cider Dinner
Join us for a night at your favorite neighborhood pub filled with great food and some of the best ciders around! We invite you to join us for a "Hard Cider" Dinner. For more information please visit us at www.meehansvinings.com or call us at 770.433.1920.
Amuse Bouche.
House Smoked Salmon with Fennel Apple Slaw, Herb Cream cheese on Puff Pastry
Crispin Browns Lane English Dry Cider – 5.8%
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First Course
Spiced Poached Pear Salad
Goat Cheese, Mixed Greens & Sweet Apple Cider Vinaigrette
Magners Orignal Irish Pear Cider – 4.5%
Second Course
Steamed P.E.I. Mussel
Sauteed Swiss Chard, Lemon Saffron Broth, and a French Baguette
Snakebite Strongbow Cider & Harp Lager – 4.77%
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Third Course
Smoked Beef Short Rib
Roasted Red Pepper Whipped Potatoes, Grilled Red and Green Okra, Lansdowne Demi-Glace
Crispin Lansdowne Unfiltered Reserve – 6.9%
Fourth Course
Poached Apple Tart
Toasted Almond Crust and High Roads Salted Caramel Ice Cream
Magners Orignal Irish Cider – 4.5%
Tuesday, July 26th, 2011 7:00P.M.
$45 per Guests (excluding tax and Gratuity)
