Instead of spending the day at the grocery store and in the kitchen, visit Old Vinings Inn for a delicious SummerFeast. During July and August, the restaurant is offering a complete meal for two served family-style, which includes an appetizer, entrée, side dish and dessert, for $30. Each week, Executive Chef Don Diem presents a new menu of Southern classics, prepared with the freshest, seasonal ingredients. From Tuesday, July 2 – Sunday, July 7, guests can enjoy the following:
· Appetizer – pimento cheese spread, sea salt and olive oil flatbreads
· Entrée – smoked, dry-rubbed baby back ribs with Chef Don’s BBQ sauce
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· Side – fingerling potato salad
· Dessert – white chocolate chip shortcakes with strawberry coulis and vanilla crème
Find out what's happening in Smyrna-Viningsfor free with the latest updates from Patch.
A limited number of SummerFeast orders are available for dine-in or take-out and are offered until the week’s supply is exhausted. Guests can sign up for the restaurant’s newsletter here to receive weekly menu updates or check oldviningsinn.net and the restaurant’s Facebook page for the latest menu. For more information, please call 770-438-2282.
Old Vinings Inn is located at 3011 Paces Mill Road. Dinner is served Monday through Thursday from 5 to 9 p.m. and Friday and Saturday from 5 to 10 p.m. Brunch is served Saturday and Sunday from 11:30 a.m. to 3 p.m. To make a reservation, guests may call the restaurant at 770-438-2282 or visit OpenTable.com. For more information, visit oldviningsinn.net.
