Business & Tech
'Little Free Pie-Brary' Opens Wednesday In Front of Pie Bar
One of Pie Bar's core values is community because they believe that allows them to serve others through "passionate positivity and pie."
WOODSTOCK, GA — Community is at the heart of Pie Bar, and the business is taking that one step further by introducing a "Little Free Pie-Brary" on Thursday.
On June 5th, Pie Bar and Visit Woodstock GA will host a Ribbon Cutting Ceremony for a new Little Free Pie-Brary in front of the Downtown Woodstock pie shop. There will be an official ribbon cutting at 4 pm with a reception to follow. The reception will include complimentary bite sized pies (called Itty Bitties) and iced coffee for attendees. Books are welcomed, but not required to attend. Speakers include a representative from Pie Bar and a representative from Visit Woodstock GA.
One of Pie Bar's core values is community, Owner Lauren Bolden said.
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"We believe that being a part of our local community allows us to serve others through passionate positivity and pie," she said. "We believe that pie is not just for special occasions, it is meant to be enjoyed on a regular basis.
Each day during the month of June, Pie Bar team members will participate in an act of kindness that serves those around them. We have named this initiative Pie Bar’s 30 Days of Kindness."
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Wednesday, June 5th is Day 5 of Pie Bar’s 30 Days of Kindness Initiative, and has been designated as “Take a Book, Leave a Book” day. The Ribbon Cutting Ceremony will mark the opening of Downtown Woodstock’s Newest Little Free Library, The Little Free Pie-Brary.
Pie Bar opened on September 1, 2015, after Lauren and her husband Cody had been serving pie at local farmer's markets. The couple decided to quit their “normal jobs” and open a pie shop. Since that day, the Pie Bar team has grown and now includes a dedicated group of individuals who are just as passionate about serving guests and baking delicious pies as Cody and Lauren are.
Located on Main Street in Downtown Woodstock, Pie Bar is a cozy space that serves fresh pie and coffee seven days a week.
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