In this new series, Cheese Around the World, Cheese Master Coleen Graham, will be sharing her extensive knowledge of cheeses from around the globe. First stop, France. Traditionally, there are from 350 to 400 distinct types of French cheese grouped into eight categories 'les huit familles de fromage'. Explore the world of French cheese, Bon Appetit! $80 per person On the menu: French Goat Cheese Souffle with Mixed Greens, Savory Crepes with Mushrooms, Caramelized Onions, Ham, and Brie, Date Nut Bread served with a French Cheese Dessert Course and a discussion of the extensive cheeses of France.
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