Learn how to make fresh pineapple salsa, grilled Ahi tuna with mango relish and frieze salad with kiwi and citrus vinaigrette. The culinary team from the Palatine Whole Foods Market will teach you how to make this tropical feast poolside, at the Midtown Athletic Club in Palatine.
Recipes and sample size tastings will be provided. To register, please call 847-776-8080.
